Tropical Quinoa Salad Recipe

30m total time

A refreshing and vibrant salad bursting with the sweet flavors of watermelon and pineapple, perfectly balanced with nutritious quinoa. This dish is a delightful combination of fresh produce and hearty grains for a satisfying meal or side dish.

Cost: $
salad
healthy
refreshing
quick
easy
vegetarian

Seasoning

1/2 tsp salt
1/4 tsp black pepper

Steps

Rinse the quinoa under cold water.
In a medium saucepan, bring the quinoa and water to a boil.
Reduce the heat to a simmer, cover, and cook for about 15 minutes until the water is absorbed and the quinoa is tender.
Fluff the cooked quinoa with a fork and let it cool to room temperature.
In a large mixing bowl, combine the cooled quinoa, diced watermelon, and diced pineapple.
Crumble the sheet of seaweed and add it to the salad.
Season with salt and black pepper to taste, then toss gently to combine.
Serve immediately or chill in the refrigerator for up to 1 hour before serving.

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Tropical Quinoa Salad Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.