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Quick Italian Chicken Pasta Recipe

25m total time

This delightful Italian-inspired pasta dish brings the classic flavors of tender chicken, ripe tomatoes, and creamy cheese together effortlessly. The fresh aroma of basil enhances this simple recipe that's perfect for a quick and satisfying lunch.

Cost: $$
easy
lunch
stovetop
italian
quick
pasta

Ingredients

200g pasta
1 chicken breast, diced
1 cup cherry tomatoes, halved
1/2 cup mozzarella cheese, shredded
2 tablespoons butter
2 tablespoons fresh basil, chopped
2 cloves garlic, minced

Seasoning

1 teaspoon salt
1/2 teaspoon black pepper

Steps

Cook the pasta in salted boiling water until al dente, then drain.
In a large skillet, melt butter over medium heat and sauté the minced garlic until fragrant.
Add diced chicken to the skillet and cook until golden brown and cooked through.
Toss in cherry tomatoes and cook until they start to soften.
Add the cooked pasta, mozzarella cheese, salt, and pepper to the skillet, stirring until the cheese melts.
Garnish with fresh basil before serving.

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