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Mexican Stuffed Bell Peppers Recipe

45m total time

Indulge in a vibrant and flavorful experience with these zesty Mexican stuffed bell peppers, oozing with savory goodness and baked to perfection.

Cost: null
mexican
oven
burger
salmon
bell peppers
carrots
butter

Ingredients

2 salmon fillets
2 bell peppers
1 cup carrots
1 tbsp butter

Seasoning

1 tsp chili powder
1 tsp cumin
1/2 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste

Steps

Preheat the oven to 375°F.
In a bowl, mix the salmon, carrots, butter, and seasonings.
Cut the bell peppers in half lengthwise and remove the seeds.
Fill each bell pepper half with the salmon mixture.
Bake for 25-30 minutes or until the peppers are tender and the salmon is cooked through.

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