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Mediterranean Quinoa Salad Recipe

25m total time

This vibrant and wholesome Mediterranean quinoa salad is a celebration of fresh flavors and nutrition, featuring creamy avocado, nutty quinoa, peppery arugula, and hearty chickpeas.

Cost: $
italian
healthy
salad
vegetarian

Ingredients

1 cup quinoa
1 ripe avocado, sliced
1 cup chickpeas, drained and rinsed
2 cups arugula
1/4 cup mixed nuts, chopped

Seasoning

1/4 tsp salt
1/4 tsp black pepper
1/2 tsp dried oregano
2 tbsp extra virgin olive oil
2 tbsp balsamic vinegar

Steps

Rinse the quinoa and cook according to package instructions, then let it cool.
In a large bowl, combine the cooked quinoa, chickpeas, arugula, avocado, and mixed nuts.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, pepper, and oregano to make the dressing.
Drizzle the dressing over the salad and toss gently to combine. Serve immediately.

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