Mediterranean Grilled Chicken with Lemon Butter Sauce Recipe

45m total time

Tender grilled chicken smothered in a tangy and velvety lemon butter sauce, infused with fresh Mediterranean flavors.

Preheat the grill to medium-high heat.
Season the chicken breasts with dried oregano, garlic powder, salt, and pepper.
Grill the chicken for 6-7 minutes per side, or until fully cooked.
In a saucepan, melt butter over medium heat, then stir in the flour to create a roux.
Slowly whisk in the chicken broth, heavy cream, and the juice of 1 lemon, stirring constantly until the sauce thickens.
Serve the grilled chicken drizzled with the lemon butter sauce.
Garnish with fresh herbs and lemon slices if desired.