Mediterranean Baked Feta Pasta Recipe

Preheat the oven to 400°F (200°C).
In a baking dish, combine cherry tomatoes, mushrooms, feta cheese, minced garlic, dried oregano, red pepper flakes, and black pepper.
Bake for 25 minutes, or until the feta is golden and the tomatoes are bursting.
While the feta mixture is in the oven, cook the pasta according to the package instructions.
Once the feta mixture is done, mash the feta and tomatoes together with a fork, then add the cooked pasta and toss to coat.
Serve hot and enjoy!