Late Night Pork Tacos Recipe Savor the flavors of tender, slow-cooked pork nestled in warm tortillas, adorned with creamy avocado, roasted corn, and a hint of garlic for a late-night fiesta treat.
Cost: $$ mexican tacos late night pork avocado corn slow cooker casual Steps In a slow cooker, combine the pork shoulder, minced garlic, cumin, chili powder, paprika, oregano, salt, and pepper. Cook on low for 6-8 hours until the pork is tender and easily shredded. Use two forks to shred the pork. In a skillet, roast the corn until lightly charred. Warm the tortillas and assemble the tacos with the shredded pork, roasted corn, and sliced avocado. Enjoy! Get recipes made for you on the Simmer app. Download for iOS Download for Android 