Healthy Mexican Chicken Tacos Recipe

25m total time

These healthy Mexican chicken tacos burst with fresh flavors, perfect for a quick weeknight dinner. Bell peppers and black beans add a vibrant crunch and satisfying heartiness.

Cost: $$
mexican
healthy
tacos
stovetop
quick
chicken

Seasoning

1 tsp cumin
1 tsp paprika
1/2 tsp salt
1/4 tsp pepper

Steps

Heat olive oil in a skillet over medium heat and add minced garlic.
Add chicken slices to the skillet and season with cumin, paprika, salt, and pepper.
Cook chicken through until no longer pink, about 5 minutes, then remove from the skillet and set aside.
In the same skillet, add sliced bell peppers and cook until softened, about 3-4 minutes.
Add black beans and corn to the skillet and cook until heated through, about 2-3 minutes.
Return the cooked chicken to the skillet and mix with the vegetables.
Warm tortillas in a dry skillet or microwave.
Assemble tacos by placing chicken and vegetable mixture in tortillas and topping with sliced avocado.

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Healthy Mexican Chicken Tacos Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.