Garlic Herb Roasted Salmon with Quinoa Salad Recipe

35m total time

Delight in the vibrant flavors of this garlic herb roasted salmon paired with a refreshing quinoa salad, complete with a myriad of nutrient-rich vegetables.

Cost: null
healthy
gluten-free
salmon
quinoa
vegetables
roasted

Seasoning

1 tsp dried oregano
1 tsp dried thyme
1/2 tsp paprika
Salt and pepper to taste

Steps

Preheat oven to 400°F.
Place the salmon fillets on a baking sheet and sprinkle with dried oregano, thyme, paprika, salt, and pepper. Roast for 15-20 minutes or until cooked through.
In a saucepan, cook quinoa according to package instructions.
In a separate skillet, sauté the broccoli, bell pepper, onion, and minced garlic until tender.
Toss the cooked quinoa with the sautéed vegetables and shredded lettuce to make the salad.
Serve the garlic herb roasted salmon alongside the quinoa salad.

Get recipes made for you on the Simmer app.

Download for iOS Download for Android

Garlic Herb Roasted Salmon with Quinoa Salad Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.