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Crispy Bacon and Kale Potato Hash Recipe

35m total time

Savor the comforting flavors of crispy bacon, hearty potatoes, and vibrant kale in this delightful, nourishing potato hash.

Cost: $
american
comfort food
potatoes
bacon
kale

Ingredients

3 slices bacon
2 medium potatoes, diced
2 cups chopped kale
1/2 cup diced bell peppers
1/2 cup diced onion
2 cloves minced garlic
1 tbsp olive oil

Seasoning

1/2 tsp salt
1/4 tsp black pepper
1/2 tsp paprika

Steps

In a large skillet, cook the bacon until crispy, then remove and crumble.
In the same skillet, add olive oil, potatoes, and onion, and cook until the potatoes are golden brown.
Add the kale, bell peppers, minced garlic, salt, pepper, and paprika, and cook until the kale is wilted.
Sprinkle the crispy bacon over the top and serve hot.

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