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Creamy Mango Avocado Dessert Bites Recipe

25m total time

These vibrant dessert bites combine the creamy texture of avocado with the sweet, tropical flavor of mango. A touch of natural sweetness and a hint of lime bring a refreshing twist to this dairy-free treat.

Cost: $$
dessert
dairy-free
simple
fruity
tropical
vegan
easy
refreshing

Ingredients

1 ripe avocado
1 ripe mango
1 tablespoon lime juice
1/4 cup all-purpose flour
2 tablespoons powdered sugar
1/4 cup coconut milk

Seasoning

1/4 tsp salt

Steps

Peel and dice the avocado and mango, then add them to a blender.
Add coconut milk, lime juice, and powdered sugar to the blender with the fruit.
Blend the mixture until smooth and creamy.
Transfer the blended mixture into a bowl and chill for 10 minutes.
In a separate bowl, mix flour and salt.
Using your hands, roll the chilled mango avocado mixture into small balls.
Lightly coat each ball with the flour mixture.
Serve immediately for a light, tropical dessert.

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