Classic Chocolate Chip Cookies Recipe

25m total time

These golden-brown cookies are soft in the middle with a slight crunch on the edges, exuding a chocolate aroma that's both classic and comforting. Perfect as a warm, sweet treat, their nutty and buttery texture will have you reaching for another bite.

Cost: $
dessert
bakery
sweet
chocolate
baking
classic

Seasoning

1/2 tsp baking powder
1/4 tsp salt

Steps

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
Beat in the egg and vanilla extract until well mixed.
In another bowl, combine the flour, baking powder, and salt, then gradually blend this into the butter mixture.
Stir in the chocolate chips and nuts until evenly distributed.
Drop rounded tablespoonfuls of dough onto the prepared baking sheet, about 2 inches apart.
Bake for 10-12 minutes or until the edges are lightly golden.
Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

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Classic Chocolate Chip Cookies Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.