Classic Breakfast Bacon Avocado Sandwich Recipe

20m total time

This delightful breakfast sandwich perfectly balances creamy avocado with crispy bacon and a sunny-side-up egg. Served on buttery grilled bread, it's a savory start to any morning.

Cost: $
american
breakfast
sandwich
easy
grilled
savory

Seasoning

1/4 tsp salt
1/4 tsp black pepper

Steps

Butter one side of each bread slice and set aside.
Cook the bacon in a skillet over medium heat until crispy, then remove and let drain on paper towels.
In the same skillet, crack the eggs and cook until the whites are set and the yolks are slightly runny, then season the eggs with salt and pepper.
Slice the avocado and season lightly with salt.
Heat a grill pan over medium heat, and place two slices of bread buttered side down on the pan.
Layer avocado slices, two bacon strips, an egg, and top with another slice of bread, butter side up.
Grill each sandwich until the bread is golden brown and crispy, about 3 minutes per side.
Serve warm and enjoy.

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Classic Breakfast Bacon Avocado Sandwich Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.