BBQ Turkey Pineapple Skewers with Roasted Vegetables Recipe

35m total time

Experience the tropical flavors of tender turkey and juicy pineapple skewers, perfectly caramelized on the BBQ, paired with a colorful medley of oven-roasted cauliflower, broccoli, and carrots, served alongside a bed of vibrant arugula and melted cheese, creating a wholesome and satisfying meal.

Cost: null
bbq
oven
healthy
turkey
pineapple
vegetables
roasted
skewers

Steps

Preheat the BBQ grill to medium heat.
Thread the turkey and pineapple alternately onto skewers.
In a bowl, toss the cauliflower, broccoli, and carrots with olive oil, garlic powder, paprika, cumin, salt, and pepper.
Place the seasoned vegetables on a baking sheet and roast in the oven at 400°F for 20 minutes.
Grill the skewers for 8-10 minutes, turning occasionally, until the turkey is cooked through and the pineapple is caramelized.
Assemble the plates with a bed of arugula, roasted vegetables, and a sprinkle of shredded cheese.
Serve with a slice of bread for a delightful and flavorful meal.

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BBQ Turkey Pineapple Skewers with Roasted Vegetables Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.