Avocado Spinach Breakfast Bake Recipe

30m total time

This wholesome breakfast bake combines creamy avocado, fresh spinach, and protein-rich eggs for a satisfying start to your day. Paired with a side of mixed berries, it’s a nutritious and delicious way to fuel your morning.

Cost: $$
breakfast
american
healthy
oven

Seasoning

1 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder

Steps

Preheat the oven to 350°F (175°C).
Lightly grease a baking dish with cooking spray or olive oil.
Slice the avocado in half, remove the pit, and slice each half thinly.
In a bowl, whisk the eggs and season with salt, black pepper, and garlic powder.
Chop the fresh spinach and fold it into the eggs.
Place the bread slices in the baking dish and pour the egg and spinach mixture evenly over the bread.
Arrange the avocado slices on top of the egg mixture.
Bake in the preheated oven for 20-25 minutes, until the eggs are set.
Serve the bake hot, with a side of mixed berries.

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Avocado Spinach Breakfast Bake Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.